Air Date Saturday March 16 at 4pm on 5.1
FABIOLA CABEZA DE BACA
Educator, nutritionist, activist, and writer of one of New Mexico’s first cookbooks, Fabiola Cabeza de Baca’s lifelong passion was to share the value of New Mexican foods.
“I really think it was about bringing knowledge across the communities, about how to make life a little bit easier.”
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